(ePUB) The Wine Snob's Dictionary — 9780767926928

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    The Wine Snob’s Dictionary
    An Essential Lexicon of Oenological Knowledge

    by David Kamp, David Lynch

    The Wine Snob’s Dictionary | CLICK HERE

    • Language: english
    • Genres: wine, food
    • Format: paperback, 144 pages
    • Release date: October 14, 2008
    • ISBN: 9780767926928 (0767926927)
    • Publisher: Clarkson Potter
    • Author: David Kamp, David Lynch

    About The Book

    A nicely structured, lightly acidic addition to the handy Snob’s Dictionary series, decoding the baffling world of winespeak from A to Z.

    Wine Snob. The very phrase seems redundant, doesn’t it? When faced with this snobbiest of snobberies, the civilian wine enthusiast needs the help of savvy translators like David Kamp and David Lynch. Their Wine Snob’s Dictionary delivers witty explication of both old-school oeno-obsessions (What’s claret? Who’s Michael Broadbent?) and such new-wave terms as « malolactic fermentation » and « fruit bomb. » Among the other things Kamp and Lynch demystify:

    Finish: the Snob code-term for « aftertaste. » (Robert Parker includes the stopwatch-measured length of a wine’s finish in his ratings.)

    Meritage: an American wine classification that rhymes with « heritage, » and should NEVER be pronounced « meri-TAHJ. »

    Terroir: that elusive quality of vineyard soil that has sommeliers talking of « gunflint, » « leather, » and « candied fruits »

    Featuring ripe, luscious, full-bodied illustrations by Snob’s Dictionary stalwart Ross MacDonald, The Wine Snob’s Dictionary is as heady and sparkling as a vintage Taittinger, only much less expensive… and much more giggle-inducing. Cheers!

    Hardcover ebook The Wine Snob’s Dictionary buy on iPad. Hardback book The Wine Snob’s Dictionary David Kamp on Book Depository. Online The Wine Snob’s Dictionary download reader.

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